Now we're online! We will be using this forum for updates on the newest Gus' products, recipe development and recommendations, and restaurant finds. Please feel free to ask questions, post comments, and share stories about everything GF.
If you're not among the most sensitive, we recommend you make the trip over to El Rayo, the new taqueria on the corner of York and High in Portland, ME (http://www.elrayotaqueria.com/). The GF sweet potato fritters and grilled corn on the cob alone are worth the trip.
Chow for now!
Gus' Mom
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